Back to Basics - Chocolate Chip Banana Muffins
April 3, 2008

In my house we regularly end up with bananas that have turned too ripe for my family’s taste. So I make muffins with them. The following recipe is delicious.
2 ripe bananas, mashed
1 tsp baking soda
1 tsp hot water
1/2 cup butter
3/4 cup sugar
1 egg
1 tsp vanilla
1 1/2 cups flour
1 tsp baking powder
1/2 tsp salt
2/3 cup chocolate chips ( I prefer small ones)
Mix the bananas, baking soda and water together. In a separate bowl cream butter and sugar. Add the egg and the vanilla. Stir in flour, baking powder and salt. Lastly add the banana mixture and the chocolate chips.
Bake at 425 F for 15 to 20 minutes.
Entry Filed under: Baking. .
2 Comments Add your own
Leave a Comment
Some HTML allowed:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
Trackback this post | Subscribe to the comments via RSS Feed






1.
Carol | April 4, 2008 at 4:43 am
Thanks for the recipe I’m going to make ‘em soon… Yummy
2.
sunnysideellen | April 4, 2008 at 5:45 pm
Thank you! Mhmm, I wish there were some left…