Friends invited us to “Kaffeeklatsch” and dinner. I wanted to help and asked, if I could bring a cake. This is a Hazelnut Buttercream Cake, that I frosted this morning.
The dough is a similar to an Angel Food Cake with roasted ground Hazelnuts added. The buttercream frosting is made with chocolate custard and Nutella. We’ll cut the cake in about an hour. I can’t wait!
Have a wonderful Sunday, everyone!
You can find the recipe here.
P.s. “Kaffeeklatsch” is a German tradition, where you meet with friends on a Sunday afternoon, have coffee and cake and exchange the latest news…